Gotsa Family Wines: Saperavi

Winery: Gotsa's Family Winery
Grape variety: Saperavi
Region: Asureti Valley, Kartli Georgia
Vintage: 2019
Eye: Dark Ruby
Nose: Intense aromas of red forest fruits & ripe cherries
Taste: Full and expressive body, rich texture, long and smooth finish.
Ageing: 2 years weeks in Qvevri (amphora)
Bottling: Unfiltered
Alcohol: 14.6%
Food pairing: Steak, Beef stew,


Gotsa family winery is situated in Kiketi, only 25 kilometers from the center of Tbilisi (capital of Georgia). In the midst of oak forests between the mountains, at 1300m above sea level.
Gotsa’s Natural wines are made with joint efforts of the entire family. They only use Georgian traditional Qvevri(s) for vinifying organic grapes, while following archaic methods handed down through many generations.
The winemaker’s exceptional theory on his product is that his wines are living substances, and he lets the nature take care of itself.
The selection of Gotsa’s unique products highlight the work of a wine artist, wine lover and preserver of ancient traditions.


Disclaimer: Gotsa's wines are natural and made with the best grapes from the harvest.
Grapes are carefully handpicked and come from biodynamic vineyards that were planted free of artificial chemical agents.
No filtration or additives are used in the production of Gotsa's wines.